Carnival at Averau Refuge

As stated by the Siorpaes family at the Averau Refuge, the ideal way to celebrate carnival is with a blend of simplicity and grandeur: indulging in delicious flavors and breathtaking view of the Civetta and Marmolada mountains from their terrace.

For Matteo Siorpaes, the chef of the Averau Refuge, every occasion is a welcome opportunity to offer special dishes alongside the classic menu. He does this out of sheer passion and pleasure in presenting new flavours and aromas, always refined and of the highest standard.

Furthermore, for Carnival 2025, he has come up with this delicious proposal: he will be offering a selection of exceptional carnival sweets all day long! After all, carnival is also the festival for those who have a sweet tooth!