Gentian pastry is the ideal place to start the day with energy. Since 1989 she has been producing dolomitic sweets, including the tart with blueberry jam, the delicious Sacher pie and the excellent apple strudel. A wide choice of cafeteria, dense hot chocolate and mulled wine for the winter days or delicious ice cream cups for the hottest days.
Pastisserie Genziana
Arabba Marmolada

Pastisserie Genziana, Via Colesel 16 - 32020 Livinallongo Del Col Di Lana (BL) IT
(0039) 043679124
info@genziana.it
www.genziana.it
7 December 2024 - 6 April 2025: LBL_MON, tuesday, thursday, Friday, saturday, sunday from 07:30 to 21:00
Stay in touch
Sign up for the Dolomites in Belluno newsletter!
You will receive news, information, itineraries, ideas and tips for your vacation throughout the year.